Thursday, June 13, 2019

Recipe #100: Pear-Blueberry Muffins

Pear-Blueberry Muffins
For these muffins I chose my tried-and-true King Arthur Flour Basic Muffins, adding 1 cup of diced canned pears with fresh blueberries (for added flavor), as well as 1/2 cup walnuts. I sprinkled the tops with sparkling sugar before baking.

These muffins came out very good and my tasters enjoyed them.

Rating: 5 out of 5.


Next in the "P" category: Pecan Banana Praline Muffins. 

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