Recipe #52: Dried Fruit Muffins

Dried Fruit Muffins

For Dried Fruit Muffins (page 26 in 201 Muffins), I found a nice all-purpose muffins recipe from King Arthur Flour's website, Basic Muffins (with berry and oatmeal versions).

This was a very nice recipe that could be adjusted to any type of fruit or flour. I chose to use whole wheat pastry flour, and added dried apricots, raisins, cranberries, and dates. The muffins came out well, I think. My tasters enjoyed them, too.

I rate these muffins 5 out of 5.

Next: Fig-Bran Muffins